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Restaurant Operations Manager

2 months ago

Ventura, California, United States HHB Restaurant Recruiting Full time
Restaurant Kitchen Manager Job Description

We are seeking an exceptional Restaurant Kitchen Manager to lead our team in Ventura, CA. As a Restaurant Kitchen Manager, you will be responsible for overseeing daily operations, training and developing staff, and creating a safe working environment for employees and customers.

Key Responsibilities:
  • Lead by Example: Practice safety as a top priority for your restaurant team and customers.
  • Deliver Exceptional Service: Maintain a high ratio of return customers through great service and resolve issues promptly.
  • Develop Your Team: Coach and develop restaurant employees to build a cohesive team and promote a memorable customer experience.
  • Drive Sales: Use creativity and communication to build a loyal customer base and increase sales.
Requirements:
  • Experience: A minimum of 2 years in Restaurant Management with a proven track record of success.
  • Leadership Skills: Demonstrate outstanding leadership, communication, and training skills.
  • Physical Demands: Be physically fit and able to regularly walk, climb, crouch, and move up to 50 pounds at a time.
  • Work Environment: Thrive in a quick-paced environment and maintain a stable work history.

We offer a competitive salary of $20 - $25 / hour, health benefits, and an attainable bonus program. If you are a hardworking, service-minded leader with a passion for the hospitality industry, we encourage you to apply today.