Server and Host
4 weeks ago
We are a dynamic team at Suser Restaurant Group, comprised of Sparkies Kitchen & Bar, Stella's Table, and Union 212 Banquet Hall. Our goal is to provide exceptional dining experiences for our guests, and we're looking for a skilled Server to join our team.
Key Responsibilities- Provide prompt and attentive service to guests, ensuring their needs are met and exceeded.
- Describe menu items, make recommendations, and assist guests in making food and drink selections.
- Take and ring in orders, deliver food and beverages, and process payments efficiently.
- Work effectively with fellow team members to ensure seamless service and guest satisfaction.
- Maintain a clean and organized workspace, adhering to sanitation and safety policies.
- Greets and welcomes guests, inviting them back as they leave.
- Helps guests select food and beverages by presenting menu, offering cocktails and aperitifs, suggesting courses, explaining the chef's specialties, identifying appropriate wines, answering food preparation questions.
- Transmits orders to bar and kitchen by recording guests' choices, identifying patrons' special dietary needs and special requests.
- Keeps kitchen staff informed by noting timing of meal progression.
- Responds to additional guest requirements by inquiring of needs; observing dining process and is responsive at all times.
- Maintains table setting by removing courses as completed, replenishing utensils; refilling water glasses; being alert to patron spills or other special needs.
- Minimum 2-3 years of experience in a full-service restaurant.
- Outgoing and positive attitude, with excellent verbal communication and interpersonal skills.
- Ability to work effectively in a fast-paced environment, with basic math skills and continuous use of hands and arms.
- Ability to lift up to 35 lbs. as needed, and be on your feet and alert for extended periods.
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