Prep Cook

2 days ago


Memphis, Tennessee, United States Salt Bar And Bistro LLC Full time
Job Description

At Salt Bar and Bistro, we are seeking a skilled Prep Cook to join our culinary team. As a key member of our kitchen staff, you will be responsible for ensuring the highest standards of food safety and quality.

Key Responsibilities:
  • Food Preparation: Inspect and clean food preparation areas to ensure safe and sanitary food-handling practices. Prepare ingredients for cooking, including washing, peeling, cutting, and seeding fruits and vegetables.
  • Temperature Control: Regulate the temperature of ovens, broilers, grills, and roasters to ensure food is stored and cooked at the correct temperature.
  • Inventory Management: Check the freshness of food and ingredients, and rotate stock to ensure the highest quality.
  • Menu Planning: Consult with supervisory staff to plan menus, taking into consideration factors such as costs and special event needs.
  • Team Coordination: Coordinate and supervise the work of kitchen staff to ensure efficient and effective food preparation.

We are committed to providing an exceptional dining experience for our guests, and we are looking for a talented and dedicated Prep Cook to join our team. If you have a passion for food and a commitment to excellence, we encourage you to apply.


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