Executive Chef

1 week ago


Austin, Texas, United States Texas Department of Aging & Disability Services Full time
About the Role:

The Texas Department of Aging & Disability Services is seeking an experienced Cook III to join our team at a state supported living center. As a key member of our food service department, you will be responsible for preparing, cooking, and serving nutritious meals to residents with intellectual and developmental disabilities.

The ideal candidate will possess strong culinary skills, excellent communication abilities, and the ability to work collaboratively with a team. If you are passionate about providing high-quality food service and making a positive impact on the lives of others, we encourage you to apply.

Key Responsibilities:

  • Prepare and cook meals for residents with regular and modified diets
  • Operate and maintain food service equipment in a safe and sanitary manner
  • Provide guidance and training to subordinates
  • Maintain accurate records and reports
  • Perform other duties as assigned to ensure the overall operational functions of the food service department

Requirements:

  • Knowledge of food preparation methods, storage standards, and sanitation regulations
  • Ability to serve food, clean dining and food preparation areas, and maintain accurate records
  • Ability to lift minimum of 25 pounds and work in hot and/or cold conditions


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