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Culinary Specialist

2 months ago

Springfield, Illinois, United States MURAD RESTAURANT LLC Full time
Job Opportunity

We are seeking a skilled Line Cook to join our team at Murad Restaurant LLC. As a key member of our kitchen staff, you will be responsible for preparing high-quality meals for our customers.

Key Responsibilities
  • Develop and implement menus that showcase seasonal ingredients and customer preferences
  • Ensure the kitchen is equipped with necessary tools and equipment to maintain efficiency and productivity
  • Prepare and present dishes that meet our high standards of quality and presentation
  • Supervise and delegate tasks to other team members to ensure seamless kitchen operations
  • Maintain accurate inventory levels and restock as needed to prevent shortages
  • Adhere to all food safety regulations and guidelines to ensure a safe working environment
  • Participate in daily kitchen opening and closing procedures to ensure a smooth operation
Requirements
  • Previous experience in a similar role is highly desirable
  • ServeSafe or Food Handlers Certification is required
  • Advanced knowledge of culinary techniques and recipes is essential
  • Ability to work calmly and efficiently under pressure
  • Excellent time management skills to prioritize tasks and meet deadlines
  • Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds