Culinary Specialist
2 months ago
Job Summary
We are seeking a skilled Culinary Specialist to join our team at CoxHealth. As a key member of our Food Services department, you will be responsible for preparing and cooking food for hospital patients, staff, visitors, and other functions.
Key Responsibilities
- Prepare and cook food according to established recipes and quality standards.
- Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.
- Work effectively as part of a team to ensure seamless food service operations.
- Develop and implement new menu ideas and recipes to enhance the dining experience.
- Collaborate with other departments to ensure efficient food service delivery.
Requirements
- Education
- High School Diploma or Equivalent
- Experience
- 1 year institutional food service experience
- Skills
- Basic reading and writing skills
- Ability to perform simple math calculations
- Excellent communication and teamwork skills
- Ability to work in a fast-paced environment
- Knowledge of food safety and sanitation practices
- Licensure/Certification/Registration
- ServSafe certification preferred
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