Restaurant Operations Manager
3 weeks ago
Panda Restaurant Group is seeking a skilled Restaurant Operations Manager to assist in the day-to-day operations of a single store. As a key member of our management team, you will be responsible for hiring, managing, and directing associates to achieve financial goals and delivering exceptional guest experiences.
Key Responsibilities:
- Assist in the management of store operations, including inventory management, scheduling, and employee development
- Collaborate with the store leadership team to achieve sales and customer satisfaction goals
- Develop and implement strategies to improve store performance and profitability
- Provide exceptional customer service and ensure a positive dining experience for guests
Requirements:
- High school diploma required
- Flexibility to work in a store within a 50-mile radius
- Able to work a flexible schedule, including weekends
- Food Safety: Serve Safe certified
About Us:
Panda Restaurant Group is a family-owned American Chinese restaurant concept with over 2,300 locations globally. We are committed to delivering exceptional Asian dining experiences and building a community where people are inspired to better their lives.
We Value Diversity:
We believe that diversity is a strength and that our workplace equality allows for creative ideas to bloom, diverse points of view to be heard, and improves overall happiness.
Equal Opportunity Employer:
Panda Restaurant Group is an Equal Opportunity Employer and is committed to providing equal opportunity, and does not discriminate on the basis of any characteristic protected by law, including but not limited to sex/gender (including pregnancy, childbirth, lactation and related conditions), gender expression, race, color, religion, national origin, sexual orientation, gender identity, disability, age, ancestry, medical condition, genetic information, marital status, and veteran status.
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