Culinary Center Cook

4 weeks ago


Roanoke, Virginia, United States Carilion Clinic Full time

Job Summary: We are seeking a skilled Culinary Center Cook to join our team at Carilion Clinic. As a key member of our food service team, you will be responsible for preparing and serving high-quality meals to patients, visitors, and employees.

Responsibilities:

  • Prepare and cook food according to standard recipes and guidelines.
  • Ensure accurate documentation of temperature logs and other required records.
  • Participate in department activities, including orientation of new staff, patient satisfaction initiatives, and cost reduction efforts.
  • Perform general food service tasks, including cashiering, tray assembly and delivery, and dishwashing.

Requirements:

  • High School diploma or equivalent preferred.
  • 1-3 years of experience in commercial or institutional food preparation preferred.
  • Ability to obtain SERV-Safe Certification or equivalent within one year.
  • Excellent communication, customer service, and teamwork skills.

About Carilion Clinic: Carilion Clinic is a not-for-profit health system dedicated to delivering high-quality patient care and innovative healthcare solutions. We are committed to fostering a culture of collaboration, creativity, and continuous learning.


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