Restaurant Manager

3 weeks ago


Stateline, Nevada, United States Bally's Corporation Full time
Job Summary

We are seeking a highly skilled and experienced Restaurant Manager to join our team at Bally's Corporation. As a Restaurant Manager, you will be responsible for overseeing the daily operations of our food and beverage department, ensuring exceptional customer service, and driving sales growth.

Key Responsibilities
  • Leadership and Management: Supervise and manage staff in the F&B FOH department, develop and implement operational goals, and monitor performance and profit objectives.
  • Scheduling and Labor Management: Create effective and efficient schedules, maintain labor costs, and meet staffing objectives while achieving guest satisfaction.
  • Financial Management: Assist in the budget process, provide recommendations, and ensure compliance with departmental budget initiatives.
  • Customer Service: Enthusiastically support and promote superior customer service, ensure customer service standards are followed, and address issues as they arise.
  • Staff Development and Training: Responsible for staff development and training programs, including rewards and recognition programs to maximize employee engagement.
  • Cost Control and Quality Assurance: Maintain cost control methods and procedures, monitor consistent parts and inventory, and ensure acceptable health department and customer service standards.
  • Administrative Tasks: Oversee scheduling, breaks, floor plans, training, evaluating, counseling, and team members on assigned shifts.
Requirements
  • Education: Bachelor's Degree (B.A./B.S.) or equivalent from four-year college or university; or four years related supervisory or managerial experience and/or training.
  • Experience: Previous supervisory experience in a full-service or high-volume restaurant preferred.
  • Skills: Ability to interact with guests, staff, and colleagues, resolve problems and conflicts in a diplomatic and tactful manner, write reports, business correspondence, and procedure manuals, and add, subtract, multiply, and divide in all units of measure.
What We Offer

We offer a competitive salary, benefits package, and opportunities for professional growth and development. If you are a motivated and experienced Restaurant Manager looking for a new challenge, please submit your application.



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