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Food Service Operations Manager

1 month ago

Arlington, Virginia, United States Arlington ISD Full time
Job Summary

We are seeking a highly skilled and experienced Food Service Manager to oversee the daily operations of our campus food service. The successful candidate will be responsible for ensuring the highest level of food quality, safety, and customer satisfaction.

Key Responsibilities
  • Supervise and train food service staff to maintain a safe and clean environment
  • Conduct regular HACCP training and new hire orientation
  • Order and receive food and supplies according to department schedules
  • Prepare and review daily work schedules to ensure efficient operations
  • Ensure all food items are served as per menu specifications and department expectations
  • Prepare and maintain accurate written daily and monthly records and reports
  • Meet all serving schedules as determined by campus administrators
Requirements
  • High School Diploma or approved equivalent
  • Current Food Manager Certificate accepted by Texas Department of State Health Services
  • At least two years of K-12 school food service supervisory experience
  • Ability to speak, read, write, and understand instructions in English
  • Ability to plan, coordinate, and produce work in allotted time
  • Computer literate
  • Ability to handle money efficiently and perform routine mathematical calculations
  • Ability to effectively communicate with administrators, teachers, and parents
Working Conditions

The successful candidate will be required to work in a fast-paced environment with frequent exposure to water and chemicals. The ability to lift twenty (20) pounds unassisted and forty (40) assisted is also required.