Culinary Specialist at H-E-B

2 weeks ago


Austin, Texas, United States H-E-B Full time
Job Overview

Position Summary:

H-E-B is on the lookout for a Culinary Specialist who is available for various shifts, including days, evenings, and weekends, to manage high-quality ingredients.

Culinary Specialists operate under close supervision.

They will utilize both fundamental and advanced skills in processes, methods, tools, materials, and/or equipment relevant to their area of expertise.

They will take ownership of meeting established goals and objectives, applying specialized knowledge as needed.

Key Responsibilities:

  • Engage in mixing, shaping, baking, wrapping, and stocking of food items
  • Ensure quality assurance of all products prior to display
  • Uphold cleanliness and sanitation standards in the kitchen
  • Organize back storage, freezer, walk-in, and production areas
  • Review and execute daily production tasks
  • Calculate weights, discounts, percentages, and volumes accurately
  • Provide customer service, including answering inquiries and taking orders
  • Assist in monitoring product quality and managing inventory loss
  • Order and receive necessary products and supplies
  • Maintain accurate transfer records
  • Continuously prepare, wrap, price, sell, and stock products
  • Conduct demonstrations or prepare samples for customers
  • Deliver exceptional customer service
  • Utilize suggestive selling techniques to enhance sales

Qualifications:

  • Demonstrates a strong knowledge of food
  • Previous experience in commercial food production is preferred
  • Excellent communication and interpersonal skills
  • Ability to manage high-pressure situations
  • Capability to mentor fellow team members
  • Strong verbal and written communication abilities
  • Ability to lift and carry moderate to heavy loads (up to 50 lbs.) and perform physical tasks
  • Willingness to work flexible hours, including nights, weekends, and holidays
  • Knowledgeable about ingredients and their uses
  • Values diversity in the workplace
  • Requires at least 1 year of experience in food preparation
  • A minimum of 25 years of related experience is necessary
Note:
Thank you for considering this opportunity.

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