Restaurant Operations Manager

2 days ago


Gilbert, Arizona, United States Culinary Dropout Full time
About Culinary Dropout

Culinary Dropout is part of Fox Restaurant Concepts, a dynamic and innovative group of brands founded in 1998. We're passionate about delivering exceptional dining experiences, and our restaurants are known for their high-energy atmosphere and show-stopping food.

Job Summary

We're seeking an experienced Assistant General Manager to join our team at Culinary Dropout. As a key member of our management team, you'll be responsible for driving business growth, leading a high-performing team, and delivering exceptional guest experiences.

Key Responsibilities
  • Manage shifts, including daily decision-making, scheduling, and planning
  • Create memorable dining experiences by exceeding guest expectations
  • Understand flavors, aromas, and characteristics of food ingredients
  • Ensure product quality and restaurant cleanliness
  • Perform calmly and effectively in a high-volume environment
  • Manage on-the-fly requests with ease and poise
  • Understand POS systems and OpenTable (or other digital/online reservation systems)
  • Coach, lead, and develop restaurant team
  • Drive continuous improvement
Requirements
  • 3+ years high-volume restaurant management experience
  • Demonstrate an understanding of business operations and financials
What We Offer
  • Competitive pay and incentive opportunities
  • Medical, dental, and vision coverage within 30 days of employment
  • Retirement savings program with company match
  • 50% dining discount at all Fox Restaurant Concept locations
  • Additional discounts at The Cheesecake Factory and North Italia
  • Gym, fitness studio & nutrition discounts offered through Gympass
  • Tuition reimbursement
  • Paid time off

Culinary Dropout is an Equal Opportunity Employer and an E-Verify participant. Proof of eligibility to work in the United States is required.



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