Restaurant Operations Manager
2 days ago
Culinary Dropout is part of Fox Restaurant Concepts, a dynamic and innovative group of brands founded in 1998. We're passionate about delivering exceptional dining experiences, and our restaurants are known for their high-energy atmosphere and show-stopping food.
Job SummaryWe're seeking an experienced Assistant General Manager to join our team at Culinary Dropout. As a key member of our management team, you'll be responsible for driving business growth, leading a high-performing team, and delivering exceptional guest experiences.
Key Responsibilities- Manage shifts, including daily decision-making, scheduling, and planning
- Create memorable dining experiences by exceeding guest expectations
- Understand flavors, aromas, and characteristics of food ingredients
- Ensure product quality and restaurant cleanliness
- Perform calmly and effectively in a high-volume environment
- Manage on-the-fly requests with ease and poise
- Understand POS systems and OpenTable (or other digital/online reservation systems)
- Coach, lead, and develop restaurant team
- Drive continuous improvement
- 3+ years high-volume restaurant management experience
- Demonstrate an understanding of business operations and financials
- Competitive pay and incentive opportunities
- Medical, dental, and vision coverage within 30 days of employment
- Retirement savings program with company match
- 50% dining discount at all Fox Restaurant Concept locations
- Additional discounts at The Cheesecake Factory and North Italia
- Gym, fitness studio & nutrition discounts offered through Gympass
- Tuition reimbursement
- Paid time off
Culinary Dropout is an Equal Opportunity Employer and an E-Verify participant. Proof of eligibility to work in the United States is required.
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