Executive Chef

1 week ago


Denver, Colorado, United States Limelight Hotels Full time
Job Summary

The Line Cook participates and supervises in the preparation, production & service of menu items according to the direction of the Culinary Management Team. This role requires a high degree of competency and consistency in working any food station within the restaurant.

Key Responsibilities

Show advanced knowledge of a variety of cooking techniques to include baking, broiling, grilling, sauté, roasting, blanching

Prepare & serve food items according to chef specification

Ensure the culinary management team is aware of guest comments and concerns

Safely use a knife & be able to demonstrate consistency with knife cuts with the ability to instruct others on the safe and skillful use of a knife

Safely operate and be able to train others on the operation of various kitchen equipment to include oven, grill, flattop, soup kettles, slicers, robo-coupe, immersion blender

Responsible for the safe handling of food product according to applicable health codes and laws

Maintain a clean and sanitary work environment, participate in pre and post-shift cleaning and organization to include but not limited to kitchen equipment, walk-in fridge/freezer storage, dry storage, trash, recycling, mopping, sweeping

Follow daily preparation list to ensure items are ready for service

Assist with storage of food deliveries

Report any problems with food product, kitchen equipment or work area to a member of culinary management

Assist with training new employees as requested by culinary management.

Requirements

Culinary School graduate preferred

2 years of progressive experience in a professional kitchen preferred

Prior guest service experience preferred

Ability to communicate and follow oral or written directions in English is required

ServSafe or similar food safety course certification is preferred

Work Environment and Physical Demands

Ability to reach, crouch, kneel, stand, walk or be on your feet for extended periods of time. Regularly work in wet, hot and humid conditions for extended periods of time and may be required to walk on slippery and uneven surfaces. Must be able to continually lift, push or pull up to 50 lbs. individually or with assistance

Benefits

This position is categorized as a regular full-time position eligible for the following benefits:

Health, Dental, and Vision Insurance Programs

Flexible Spending Account Programs

Life Insurance Programs

Paid Time Off Programs - Vacation, Sick, Wellness, Personal Days (holidays) and Volunteer time

Paid Leave Programs

401(k) Savings Plan with match

Employee Ski Pass and Dependent Ski Passes

RTD pass upon hire

Pet Insurance

Outdoor Pro Gear Discounts
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