Evening Restaurant Lead

3 weeks ago


Amiens, Hauts-de-France, United States Chick-fil-A Full time
Job Summary

We are seeking an experienced Evening Manager to lead our restaurant team during evening hours. The ideal candidate will have a strong background in restaurant management, excellent leadership skills, and a passion for delivering exceptional customer service.

Responsibilities and Duties
  • Team Leadership: Supervise and coordinate Front of House and Drive-Thru teams, ensuring seamless communication and collaboration among staff members.
  • Customer Service: Maintain high standards of customer service by greeting guests, addressing inquiries and concerns, and ensuring a positive dining experience.
  • Quality Control: Monitor food quality, presentation, and consistency to meet the restaurant's standards. Conduct regular inspections to uphold cleanliness and hygiene standards.
  • Inventory Management: Manage inventory levels of food, beverages, and supplies to ensure adequate stock for the evening shift. Place orders with suppliers as needed.
  • Financial Performance: Assist in managing the restaurant's financial performance during the evening shift, including monitoring sales, labor costs, and expenses.

Estimated salary: $62,000 - $72,000 per year.



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