Line Cook
1 month ago
Are you a culinary expert looking for a new challenge? Do you have a passion for cooking and a desire to work in a fast-paced kitchen environment?
Job Summary:
We are seeking a skilled Line Cook to join our team at Tocaya Modern Mexican. As a Line Cook, you will be responsible for preparing food in a timely manner, maintaining high levels of food safety and quality, and working collaboratively with our kitchen team to deliver exceptional results.
Key Responsibilities:
- Prepare food for service, including chopping vegetables, butchering meat, and preparing sauces
- Cook menu items in cooperation with the rest of the kitchen staff
- Set up and stock stations with all necessary supplies
- Answer, report, and follow Executive or Chef de Cuisine's instructions
- Clean up station and take care of leftover food
- Stock inventory appropriately
- Ensure that food comes out simultaneously, in high quality, and in a timely fashion
Requirements:
- Previous kitchen experience preferred
- Accuracy and speed in executing assigned tasks
- Ability to maintain a clean station while preparing food for service
- Must be able to lift up to 35 lbs, and frequently lift and bend from the waist
- Must be able to stand for long periods
- This position requires frequent use of hands and arms in repetitive motions
What We Offer:
- Competitive hourly rate of $16.98 + tips
- A dynamic and supportive work environment
- Opportunities for professional growth and development
How to Apply:
If you are a motivated and skilled cook looking for a new challenge, please submit your application to join our team at Tocaya Modern Mexican.
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