Coffee Specialist
2 weeks ago
Compensation Type:
Hourly
Company Overview:
Graduate Princeton is a distinguished institution recognized for its commitment to excellence in hospitality management. Our organization is a leader in the hospitality sector, with a strong presence in key markets and a focus on delivering exceptional guest experiences. We pride ourselves on our innovative approach and our ability to adapt to the evolving needs of our clientele.
Location:
Graduate Princeton - Princeton, NJ
Position Overview:
As a Coffee Specialist, you will be responsible for providing outstanding customer service while preparing a variety of beverages to meet customer preferences. Your role will involve operating cash registers and ensuring a welcoming atmosphere for all guests.
Key Responsibilities:
- Occasional lifting, pushing, or carrying items weighing up to 40 pounds.
- Ability to remain on your feet for the duration of your shift.
- Engaging in constant reaching, turning, and performing detailed tasks.
- Maintain a warm and approachable demeanor at all times.
- Effectively communicate with colleagues and guests in a friendly and service-oriented manner.
- Listen attentively to concerns raised by guests and team members.
- Multitask and prioritize effectively to ensure exceptional service.
- Approach all interactions with guests and team members in a courteous and attentive manner.
- Participate in all required meetings and training sessions.
- Adhere to attendance standards as outlined by Graduate Princeton.
- Uphold high standards of personal appearance and grooming.
- Maximize productivity and assist in identifying and resolving issues.
- Perform additional duties as assigned by management.
Qualifications:
- Proactively assess customer and store needs by observing the environment and guests.
- Communicate relevant information to management to foster a welcoming atmosphere.
- Support the training of new team members through positive reinforcement and constructive feedback.
- Deliver exceptional customer service by prioritizing customer needs and building connections.
- Adhere to operational policies and procedures to ensure safety and security.
- Maintain a clean and organized workspace for efficient operations.
- Exhibit consistent attendance and punctuality.
- Prepare high-quality beverages and food items according to established standards.
- Follow health, safety, and sanitation guidelines for all products.
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