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Executive Chef Assistant
2 months ago
**About CH&Co Group**
We are a leading hospitality company that takes a thoughtful and mindful approach to food experiences. Our team is passionate about delivering high-quality seasonal food in a contemporary style.
**Job Purpose**
To assist in providing exceptional culinary services in a fast-paced kitchen environment. The ideal candidate will have a strong passion for food, excellent communication skills, and the ability to work well under pressure.
**Key Responsibilities and Accountabilities**
**Food Production**
• Prepare and serve high-quality food in line with CH&Co Group's brand standards.
• Develop and plan menus that meet client and customer expectations.
• Produce food in a timely manner to ensure smooth service to customers.
• Ensure that all necessary ingredients are available for menus being prepared.
• Assist in developing and producing new service styles and food concepts.
• Communicate with relevant parties to plan menus and order necessary ingredients.
**Kitchen Finance**
• Plan menus and prepare food to minimize wastage.
• Use equipment carefully to avoid breakage.
• Assist in weekly and monthly stock-takes as directed.
• Assist in costing dishes and menus and work to deliver the gross profit in the related site.
**Benefits of Working with CH&Co Group**
• Great operational training and development opportunities.
• Personal development and training opportunities.
• Life assurance scheme.
• Pension scheme.
• Private medical.
• Eye care.
• A great wellbeing strategy including access to our Employee Assistance Programme, salary finance.
• Family friendly support.
• Regular social events and communication with our leaders.
• A holiday purchase scheme.
• Season ticket loans.
• Volunteering days.
• Professional subscriptions.
• Recognition schemes and people awards.
• Long service awards.
• Access to some great high street discount vouchers.
• Cycle to work scheme.