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Restaurant Operations Manager

1 month ago

Fort Lauderdale, Florida, United States Bento Asian Kitchen and Sushi Full time

Restaurant Operations Manager

Bento Asian Kitchen and Sushi is seeking a highly skilled Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality, consistency, and customer satisfaction are met.

Key Responsibilities:

  • Uphold superior guest services and ensure absolute customer satisfaction
  • Assist with the hiring process, training, and development of all employees
  • Oversee creation of effective employee schedules that maintain coverage at peak times and minimize labor costs
  • Knowledgeable in all departments with the ability to perform essential tasks and assist in any position when necessary or required
  • Support the Store Manager in maintaining set budgets, reaching sales and quality goals
  • Maintain a positive work environment
  • Ensure all food items are prepared and served according to Bento standards of quality, consistency, portion, and timeliness

Requirements:

  • Experience as a Department Lead at Bento Kitchen + Sushi, or 2+ years management within the food and beverage industry
  • Completely cross-trained in all departments
  • Computer proficiency: able to correspond effectively via email and text, and perform data input
  • Experience with Google Suite is preferred, but similar experience will be considered
  • Commitment to continuous learning and growth
  • Able to remain calm and communicate effectively during stressful situations
  • Able to hear, see, and speak
  • Maintain a clean and professional appearance
  • Able to withstand a 12+ hour workday
  • Able to lift a minimum of 50 lbs.