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Assistant Dining Facility Manager

2 months ago

Columbia, South Carolina, United States Palmetto Food Service Full time
Job Summary

We are seeking a highly skilled and experienced Assistant Dining Facility Manager to join our team at Palmetto Food Service. As a key member of our operations team, you will be responsible for overseeing the daily operations of our dining facility, ensuring the delivery of high-quality meals to our customers, and managing a team of employees.

Key Responsibilities
  1. Operations Management: Oversee the daily operations of the dining facility, including meal planning, inventory management, and food preparation.
  2. Employee Management: Supervise and manage a team of employees, including head cooks, cooks, and dining facility attendants, to ensure the delivery of high-quality meals and excellent customer service.
  3. Quality Control: Ensure that all food served meets the highest standards of quality, taste, and presentation.
  4. Inventory Management: Manage inventory levels, including food, supplies, and equipment, to ensure that the dining facility is well-stocked and efficient.
  5. Customer Service: Provide excellent customer service to our customers, including Government personnel and soldiers.
  6. Regulatory Compliance: Ensure compliance with all applicable rules and regulations, including AR 30-22, TB MED 530, and the Company's contract with the Government.

Requirements

To be successful in this role, you will need to have a strong background in food service management, excellent leadership and communication skills, and the ability to work in a fast-paced environment. If you are a motivated and experienced professional looking for a new challenge, we encourage you to apply.