Restaurant Culinary Supervisor

3 weeks ago


Palo Alto, California, United States Coconuts Caribbean Restaurant Inc Full time
Expected Outcomes

The ideal candidate for this Kitchen Lead position will be able to demonstrate a strong track record of leadership, operational excellence, and culinary expertise. Key performance indicators (KPIs) for this role include:

  • Consistently meeting or exceeding sales targets through effective kitchen operations and product offerings.
  • Reducing food waste and minimizing losses through optimized inventory management.
  • Maintaining exceptional customer satisfaction ratings through attention to detail and quality control.

This is a dynamic role that requires adaptability, a passion for culinary innovation, and a commitment to delivering exceptional results.


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