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Food and Nutrition Services Cook
1 month ago
Job Summary:
We are seeking a skilled and experienced Food & Nutrition Services Cook to join our team at Jackson Creek Senior Living. As a key member of our culinary team, you will be responsible for preparing and serving high-quality meals to our residents. If you have a passion for cooking and a commitment to excellence, we encourage you to apply for this exciting opportunity.
Key Responsibilities:
- Prepare and cook a variety of foods in large quantities, including meats, fish, fowl, vegetables, fruits, soups, salads, desserts, breads, and pastries.
- Establish and maintain a clean and safe kitchen environment, adhering to all food safety and handling regulations.
- Work collaboratively with other kitchen staff to ensure efficient meal preparation and service.
- Monitor and control food costs, minimizing waste and optimizing inventory.
- Develop and implement new menu ideas and recipes to enhance the dining experience for our residents.
Requirements:
- High school diploma or equivalent required; culinary degree or certification preferred.
- Previous experience in a healthcare or senior living setting, preferably in a kitchen or food service role.
- Excellent communication and interpersonal skills, with the ability to work effectively with residents, staff, and vendors.
- Ability to lift 20-35 pounds, stand for long periods, and work in a fast-paced kitchen environment.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.
How to Apply:
If you are a motivated and experienced cook looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information]. We look forward to hearing from you