Culinary Team Member
4 days ago
Conscious Eatery is seeking a dedicated and experienced line cook to join our culinary team.
Key Responsibilities:
- Execute various cooking techniques and preparation methods in adherence to menu specifications and quality standards.
- Contribute to the efficient operation of the kitchen by preparing and assembling ingredients, as well as coordinating with team members during service hours.
- Maintain kitchen cleanliness, organization, and adherence to food safety regulations, ensuring a safe and sanitary work environment.
- Assist in the development of new menu items and the optimization of existing recipes, contributing valuable insights and creativity to the culinary team.
- Collaborate effectively with the sous chef, head chef, and fellow kitchen staff to uphold a positive and cohesive work environment.
Qualifications:
- Proven experience as a line cook in a high-volume restaurant or culinary environment.
- Proficiency in culinary fundamentals, including knife skills, cooking techniques, and recipe execution.
- Strong understanding of food safety standards and kitchen hygiene practices.
- Ability to prioritize tasks and multitask effectively in a fast-paced culinary setting.
- Strong communication and teamwork skills, along with a passion for culinary excellence and continuous improvement.
About Conscious Eatery:
We're a philanthropic restaurant and catering group that gives back per meal sold. We specialize in local American breakfast, brunch, and lunch. Our mission is to deliver exceptional culinary experiences rooted in community support and sustainability.
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