Restaurant Operations Manager

3 weeks ago


Boise, Idaho, United States TravelCenters of America Full time
Restaurant Assistant General Manager

At TravelCenters of America, we are seeking a highly skilled and experienced Restaurant Assistant General Manager to join our team. As a key member of our restaurant leadership team, you will be responsible for providing vital support to the Restaurant General Manager in the leadership of marketing and operations functions for the restaurant profit center.

Key Responsibilities:

  • Assist the Restaurant General Manager in the development and implementation of marketing and operational strategies to maximize restaurant profitability.
  • Supervise and train staff to ensure excellent customer service and high-quality food preparation.
  • Manage restaurant functions, including inventory management, scheduling, and employee development.
  • Collaborate with the Restaurant General Manager to build and maintain a strong, dynamic restaurant team.
  • Ensure the restaurant meets or exceeds its budgeted targets and maintains company standards.

Requirements:

  • Proven experience in restaurant management, preferably in a leadership role.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and make sound decisions under pressure.
  • Strong analytical and problem-solving skills.
  • Knowledge of restaurant operations, including inventory management and scheduling.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for professional growth and development.
  • A dynamic and supportive work environment.

Apply Now:

If you are a motivated and experienced restaurant professional looking for a new challenge, please submit your application, including your resume and a cover letter, to [insert contact information].



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