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Culinary Operations Manager

2 months ago


Elmhurst, Illinois, United States Chick-Fil-A Elmhurst Full time
Job Summary

Chick-fil-A Elmhurst is seeking a highly motivated and experienced Culinary Operations Manager to join our team. As a key member of our leadership team, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our high standards of quality and customer service are met.

Key Responsibilities
  • Manage Kitchen Operations: Oversee the preparation and presentation of food, ensuring that all menu items are prepared to our high standards.
  • Lead a High-Performing Team: Recruit, train, and develop a team of culinary professionals to ensure that our kitchen runs smoothly and efficiently.
  • Maintain a Clean and Safe Environment: Ensure that our kitchen is clean, safe, and compliant with all health and safety regulations.
  • Monitor and Control Costs: Manage food costs, labor costs, and other expenses to ensure that our kitchen is operating within budget.
  • Develop and Implement New Menu Items: Work with our culinary team to develop and implement new menu items that meet our high standards of quality and customer service.
Requirements
  • 2+ Years of Culinary Experience: Proven experience in a fast-paced kitchen environment, with a strong understanding of culinary operations and management.
  • Leadership Skills: Proven ability to lead and motivate a team of culinary professionals, with a strong focus on customer service and quality.
  • Strong Communication Skills: Excellent communication and interpersonal skills, with the ability to work effectively with a diverse team of employees and customers.
  • Basic Computer Skills: Proficient in basic computer skills, including Microsoft Office and other culinary software.
What We Offer
  • Competitive Salary and Benefits: A competitive salary and benefits package, including health insurance, retirement plan, and paid time off.
  • Opportunities for Advancement: Opportunities for advancement and professional growth, with a focus on developing the skills and knowledge of our culinary team.
  • A Fun and Dynamic Work Environment: A fun and dynamic work environment, with a focus on teamwork and customer service.