Onsite Food Operations Lead
3 weeks ago
Aramark Corp. is seeking a highly motivated Onsite Food Operations Lead to join our team
">Job DescriptionThis exciting opportunity involves overseeing food operations on site, ensuring efficient execution of ARAMARK's standardized procedures. You will collaborate with account managers to establish and organize implementation plans, while maintaining a high level of safety awareness and providing a secure work environment.
Your expertise in inventory management, asset maintenance, and crew scheduling will enable you to optimize service delivery, enhance quality, and streamline operations. As an Onsite Food Operations Lead, you will leverage your exceptional communication skills to resolve problems efficiently and deliver excellent customer experiences.
The ideal candidate should possess a college degree and above, with at least 2 years of relevant experience in the catering industry. A strong background in customer service, teamwork, and problem-solving is essential for success in this role.
Aramark offers a competitive compensation package, including an estimated hourly rate of $16.00, as well as opportunities for bonus or commission, professional growth, and a supportive work environment.
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