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Kitchen Assistant Manager
1 month ago
**Job Summary**
We are seeking a highly skilled and motivated Assistant Kitchen Manager to join our team at Carrabba's Italian Grill. As a key member of our back-of-house team, you will be responsible for maintaining high employment quality standards, assisting with kitchen set-ups, and ensuring the overall quality and consistency of our menu items.
**Key Responsibilities**
- Maintain high employment quality standards consistent with company policies
- Assist in set-ups for the opening crew in the kitchen
- Check schedule for in-coming team members
- Adhere and coach security procedures
- Check out the close from night before
- Review inventory on a daily basis
- Prepare to receive orders
- Keep track of self-life adherence
- Check temps on freezer, dish machine and refrigeration units before prepping
- Knowledge of the flavor profile and specifications of menu items
- Follow recipe cards with no compromise
- Review the daily sanitation checklist and conduct the checks
- Conduct daily health inspections
- Adhere to sanitation, temperature and food safety standards
- Conduct daily health inspections
- Work the flow of the tickets to ensure good cook times
**Requirements**
- Certified trainer in any back-of-house functions
- Passing grade in Assessment testing
- Must be able and willing to work a flexible schedule
- Legal authorization to work in the United States
- Minimum 21 years of age
**Preferred Requirements**
- Previous experience in restaurant industry
- Previously held positions of leadership
- Trained and proficiency in all areas of the back-of-house functions