Executive Chef
1 week ago
IHOP is a well-established leader in the breakfast industry, known for its commitment to quality and customer satisfaction.
Salary Information
The estimated salary for this position ranges from $12 to $13 per hour, depending on experience.
Job Description
- Culinary Expertise: Prepare high-quality meals according to established guidelines, ensuring that every dish meets IHOP's standards.
- Food Preparation: Grill, fry, and prepare food as ordered, using recipes and techniques to create visually appealing dishes.
- Teamwork: Communicate effectively with kitchen and front-of-house staff to maintain a coordinated and efficient work environment.
Requirements
- Lifting Ability: Able to lift up to 40 pounds, ensuring safe movement around the kitchen.
- Pressure Management: Capable of working well under pressure, maintaining composure during busy periods.
Benefits
- Paid Vacation: Enjoy time off to relax and recharge.
- Health Insurance: Receive comprehensive medical coverage.
- Dental Insurance: Maintain good oral health with our dental plan.
- Vision Insurance: Protect your eyesight with our vision insurance.
- Flexible Schedules: Balance work and personal life with flexible scheduling options.
- Free Shift Meals: Enjoy complimentary meals during your shifts.
- Family Discounts: Save on purchases with our employee discount program.
- On-the-Job Training: Develop new skills through hands-on training.
- Discount Program: Take advantage of discounts on travel, gyms, cell phones, restaurants, auto purchases, apparel, and electronics.
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