Food Preparation Specialist

2 weeks ago


Elberton, Georgia, United States Zaxby's Full time

Join Our Culinary Team

At Zaxby's, we offer an exciting opportunity for growth and development in both pay and position. Our cross-training approach allows you to advance your career in the culinary field.

Minimum Age Requirement: 16 years old

Key Responsibilities:

  • As a Culinary Team Member, you will play a vital role in delivering an exceptional dining experience by consistently preparing and serving high-quality meals in a timely manner.
  • Your duties will include receiving and organizing inventory, preparing, cooking, and assembling orders, while ensuring the kitchen remains clean and organized.
  • Stay informed about current promotions to enhance guest experiences.
  • Represent the Zaxby's brand with enthusiasm and professionalism.
  • Assist with guest service and front-of-house operations to ensure a seamless experience.
  • Prepare menu items according to our company standards, maintaining a safe and sanitary work environment.
  • Follow safety regulations and guidelines for handling food and beverages.
  • Safely operate food preparation and cooking equipment.
  • Maintain adequate product levels in assigned stations to meet immediate needs.
  • Accurately assemble and package guest orders for delivery.
  • Ensure a clean and safe working environment by keeping work areas organized.
  • Maintain kitchen equipment and report any maintenance needs to management.
  • Assist with inventory management and storage practices.
  • Receive and stock incoming inventory deliveries efficiently.
  • Store food items in accordance with food safety guidelines.
  • Notify management when inventory supplies are running low.
  • Keep storage areas clean and organized.
Additional Responsibilities:
  • Complete all tasks with a sense of urgency and efficiency.
  • Adhere to all safety guidelines and procedures to ensure a safe working environment.
  • Perform other duties as assigned by management.


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