Senior Kitchen Professional
5 days ago
B Hospitality Corp is currently seeking a skilled Line Cook to join our culinary team at The Sheraton-Tribeca in New York, NY.
Job DescriptionWe offer competitive compensation and benefits for this full-time and part-time position, including:
- Competitive wages: $25-$35 per hour (estimated based on location and industry standards)
- Health, dental benefits, and a 401k plan
- Flexible scheduling
- Provided meals during shifts
- Uniforms and paid training
The ideal candidate will have some familiarity with standard portion sizes, cooking techniques, and overall kitchen etiquette. Previous experience working an 8-hour shift in a kitchen is preferred. Additionally, knowledge of local sanitation laws and the ability to properly handle and produce food are essential.
Key Responsibilities- Sets up workstations according to company standards
- Maintains cleanliness of their workstation and kitchen equipment
- Reports to work on time and follows the schedule
- Executes all recipes, plating, and cooking techniques set by brand standards
- Aids the culinary team with additional tasks as requested by the property manager
To be considered for this position, please bring the following documents:
- Resume (if possible)
- Two forms of ID
- References (with name, phone number, and/or email address)
Please note that proof of COVID-19 vaccination or willingness to receive vaccination is required for this role. We look forward to welcoming a skilled and dedicated Line Cook to our team
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