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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled and motivated General Manager to oversee all restaurant operations at Long John Silver's. As a key member of our team, you will be responsible for driving sales and profit growth, while ensuring exceptional customer service and a positive work environment.
Key Responsibilities:- Customer Service: Ensure that customers receive a positive experience, addressing inquiries and concerns in a timely and professional manner.
- Team Management: Recruit, hire, develop, and motivate team members to achieve sales and profit goals.
- Operations Management: Maintain a safe and comfortable work environment, ensuring proper storage, handling, preparation, and presentation of ingredients and menu items.
- Marketing and Sales: Develop and implement a local marketing program to drive sales and increase brand awareness.
- Administrative Responsibilities: Manage employee timekeeping, inventory management, and sales reporting to ensure accurate and timely data.
- Experience: At least one year of related experience and/or training in restaurant management.
- Skills: Ability to read, write, and interpret documents, as well as promote a positive team atmosphere and opportunities for growth.
- Education: High school diploma or equivalent required.
- Certifications: Valid driver's license and any other certifications required by law or company policy.
- Paid Vacations: Enjoy paid time off to relax and recharge.
- Performance-based Bonus Program: Earn bonuses based on individual and team performance.
- Health, Dental, Vision: Access to comprehensive health insurance plans.
- Company-paid Short-term Disability and Life Insurance: Receive financial protection in case of unexpected events.