Restaurant Operations Manager

2 weeks ago


Grand Rapids, Michigan, United States Burger King Full time
Job Summary

We are seeking a highly motivated and organized Assistant Manager to join our team at Burger King. As an Assistant Manager, you will play a key role in ensuring the smooth operation of our restaurant, providing exceptional customer service, and maintaining a clean and safe environment for our guests.

Key Responsibilities:

  • Manage daily restaurant operations, including supervising staff, maintaining inventory, and controlling labor costs.
  • Provide excellent customer service, ensuring that every guest has a positive experience.
  • Maintain a clean and safe environment, adhering to health and safety standards.
  • Train and develop staff members to ensure they have the skills and knowledge needed to succeed.
  • Assist with scheduling, payroll, and other administrative tasks.

Requirements:

  • High school diploma or equivalent required; associate's or bachelor's degree preferred.
  • Previous experience in a restaurant management role or related field.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and adapt to changing situations.
  • Flexibility to work a variety of shifts, including evenings and weekends.

What We Offer:

  • A competitive salary and benefits package.
  • Opportunities for career growth and professional development.
  • A fun and dynamic work environment.

COVID-19 Considerations:

Factorial Restaurant Holdings observes all CDC, MI Department of Health, and county COVID precautions.



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