Restaurant Operations Manager

3 weeks ago


Salt Lake, Utah, United States Nacho Daddy Full time
Job Overview

Nacho Daddy is a Modern Mexican restaurant that prides itself on serving the most insane gourmet nachos smothered in queso and salsa made fresh daily. As an Assistant General Manager, you will be responsible for managing the daily operations of our restaurant in the absence of the General Manager.

Key Responsibilities

  • Oversee inventory and ordering of food and supplies
  • Optimize profits and ensure guest satisfaction
  • Complete and analyze liquor and beer inventories
  • Knowledge of all menu items and ingredients
  • Ability to make all bar drinks
  • Ability to properly discipline FOH tribe members
  • Creating and adjusting server and bartender schedules
  • Approving and denying swaps and request offs in hot schedules
  • Updating and completing weekly smallware orders and inventories
  • Ability to interview potential new FOH tribe members
  • Updating and completing weekly bar orders
  • Analyzing bar cost and adjusting pricing as needed
  • Interacting and maintaining good relationships/communication with all liquor reps and commissary
  • Ensuring financials such as invoices, payroll, and reporting are completed accurately
  • Having knowledge of P&L statement
  • Providing strong presence in local community involvement by restaurant and personnel

Requirements

  • Must have current required cards
  • Must be able to attain keyholder status
  • 3-5 years of experience in restaurant management preferred
  • Must have knowledge of Microsoft Office and POS systems
  • Must be able to stand and walk for 10 hours in a fast-paced, crowded, and noisy environment including nights, weekends, and holidays
  • Must complete the menu test with 90% proficiency or higher
  • Must pass bar test
  • Passing knife safety test


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