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Restaurant Operations Supervisor

2 months ago

Towanda, Kansas, United States Taco Bell Full time

As a vital member of our management team, you will assist the Restaurant General Manager (RGM) in overseeing efficient work shifts and fulfilling essential administrative responsibilities. In the absence of the RGM, you will provide the necessary leadership to ensure that the restaurant operates in alignment with Taco Bell's high standards. Your primary duties will include ensuring that Team Members, Team Member Trainers, and Shift Leads complete their assigned tasks while delivering safe, high-quality food in a welcoming environment.

Key Responsibilities:

  • Addressing customer concerns promptly and courteously.
  • Offering constructive feedback to restaurant team members in a supportive manner.
  • Adhering to cash handling, security, inventory, and labor protocols.
  • Interpreting reports and responding effectively to resolve issues.
  • Ensuring fast, accurate service, maintaining positive guest relations, and upholding product quality standards.
  • Promoting recognition and motivation initiatives among team members.

What We Value:
We believe that your training will equip you with all the necessary skills to excel in this role. However, possessing certain attributes from the outset will be beneficial:

  • Strong problem-solving abilities.
  • Excellent communication skills.
  • Ability to work collaboratively in a team environment.

Why Join Our Team?
Working with us offers numerous benefits, including:

  • Food discounts during your shifts.
  • Flexible hours for part-time positions.
  • Regular pay increases and paid holidays for full-time employees.
  • A positive work atmosphere with supportive management.

You are applying for a position with a franchisee of Taco Bell, which operates independently and sets its own wage and benefit programs.