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Lead Food Service Coordinator

2 months ago

Dublin, Ohio, United States Aramark Full time

Job Overview

As a Lead Food Service Worker, you will play a crucial role in the preparation and delivery of meals to our valued customers. Under the direction of your supervisor, you will gain hands-on experience while fostering meaningful connections with those we serve. We seek individuals who are organized, focused, responsible, and, most importantly, maintain a positive demeanor at all times.

Key Responsibilities

  • Oversee and assist in the daily preparation of food items and ensure proper dating of products.
  • Facilitate the setup and breakdown of designated stations as directed by management.
  • Prepare and cook food items following established recipes and guidelines.
  • Ensure accurate portion control when preparing and serving meals.
  • Maintain daily temperature logs to ensure food safety.
  • Conduct quality checks on food items prior to serving.
  • Notify management of any food items that do not meet quality standards.
  • Complete opening and closing checklists for workstations.
  • Welcome customers as they approach the serving line and inquire about their service experience, addressing any concerns with a positive attitude.
  • Assist in maintaining a clean and organized work area, including all equipment and utensils.
  • Ensure all work areas and serving tools are sanitized properly.
  • Manage waste disposal from the service line effectively.
  • Transport supplies and equipment between storage and work areas as needed.
  • Participate in daily safety assessments and report any hazards to management promptly.
  • Cross-train in various areas as required.
  • Support concessions, catering, and special events as directed by your supervisor.
  • Complete any additional tasks assigned by management.
  • Guide and mentor team members to ensure efficient and timely service.

At Aramark, we are committed to developing skills and making a positive impact for both our employees and customers.

Qualifications

  • Excellent customer service and interpersonal abilities.
  • Strong leadership and supervisory capabilities.
  • Ability to work collaboratively in a team setting.
  • Serve Safe Certification is preferred.
  • Capacity to follow detailed verbal and written instructions.
  • Prior food service experience is advantageous.
  • Physical ability to lift and transport hot food items.
  • Comfortable working in a kitchen environment with exposure to heat, noise, and various chemicals.

This position may involve physical demands such as lifting, bending, pushing, pulling, and prolonged standing or walking.

About Aramark
At Aramark, we believe in equal employment opportunities and support a diverse workforce. We are dedicated to serving millions of guests daily across 15 countries, striving to make a positive impact in our communities and the environment.