Maintenance Technician III

4 days ago

Van Nuys, California, United States Aspire Bakeries Full time
Job Summary

Aspire Bakeries is a leading North American baking company with a strong presence in the specialty frozen baked goods market. We are committed to driving innovation, predicting consumer trends, and exceeding customer expectations. Our company champions the values of Integrity, Ownership, Customer Focus, Creativity, and Care to deliver on People Safety, Food Safety, Quality, and Collaboration.

Job Responsibilities:

  • Provide technical repairs and preventive maintenance on complex industrial equipment, including mechanical, electrical, pneumatic, hydraulic, and computerized systems, to minimize downtime.
  • Troubleshoot issues, perform repairs, install new parts, execute equipment overhauls, test repaired equipment, and maintain records in the computerized maintenance system.
  • Assist production workers in diagnosing malfunctions in systems and equipment.
  • Execute major equipment overhauls. Test equipment after repairs, changeovers, or extended downtime.
  • Maintain production equipment while operating on a defined production schedule.
  • Operate general machinery and tools, including saws, drills, power tools, scissor lifts, forklifts, etc.
  • Interact with and maintain records in accordance with Maintenance Management System requirements and job assignments and communicate via computer systems.
  • Complete duties in accordance with quality assurance, GMPs, safety, and other company programs and procedures, and in compliance with government code and regulations.
  • Maintain a clean, organized, and safe work area, including wiping and washing equipment and tools, sweeping and mopping floors, and trash removal.
  • Confer with and coordinate activities with Bakery personnel and other departments to minimize disruptions to production and maintenance schedules.
  • Perform other duties as assigned or required.

Requirements:

  • High school diploma with a minimum of 4 years of experience in instrumentation, measurement, and control systems, electronics, mechanical, and/or electrical experience in industrial and manufacturing machinery or 6 years of experience in instrumentation, measurement, and control systems, electronics, mechanical, and/or electrical experience in industrial and manufacturing machinery. A bachelor's degree in Engineering or a related field is preferred.
  • Experience in three of the following skills: refrigeration, plumbing, electrical, mechanical, and food manufacturing process controls.
  • 4 years of experience in industrial maintenance environment troubleshooting PLC software, I/O, and field devices and working with mechanical, pneumatic, or hydraulic systems preferred.
  • Knowledge of equipment set-up, functionality, operating procedures, and preventative maintenance techniques.
  • Able to handle multiple tasks with the capability of prioritizing and planning work activities.
  • Must have the ability to read and interpret electrical, mechanical, instrumentation, and control systems design documentation and vendor-supplied documents, including Process & Instrument Drawings (PID), electrical single line drawings, instrument loop drawings, electrical cable, routing, and termination, mechanical diagrams, and machine layout drawings.
  • Must be able to work in a fast-paced environment and adapt to frequent changes that occur on the production line.
  • Food manufacturing experience.
  • SAP knowledge and experience.

Compensation:

$33.94 per hour. Aspire Bakeries LLC values the contribution each Team Member brings to our organization. The final determination of a successful candidate's starting pay will vary based on a number of factors, including, but not limited to, location, shift, education, skill, and experience within the job or the industry.

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