Restaurant Operations Manager

4 weeks ago


Pleasanton, California, United States Starbird Chicken Full time
Restaurant Supervisor Job Description

At Starbird Chicken, we're committed to providing our employees with the training and tools they need to succeed. As a Restaurant Supervisor, you'll play a key role in ensuring the smooth operation of our restaurants.

Key Responsibilities:
  • Lead and motivate a team of restaurant staff to deliver exceptional customer service and maintain high-quality food standards.
  • Assist with guest issues and resolve problems in a timely and professional manner.
  • Work collaboratively with other departments to ensure seamless operations and achieve business objectives.
  • Develop and implement strategies to improve restaurant performance and increase customer satisfaction.
  • Ensure compliance with food health and safety regulations and maintain a clean and safe working environment.
  • Perform other duties as assigned by management.
Requirements:
  • 1-2 years' experience in the restaurant industry, with a proven track record of success as a supervisor.
  • Excellent communication and leadership skills.
  • Ability to work in a fast-paced environment and adapt to changing circumstances.
  • Strong problem-solving and analytical skills.
  • Ability to lift and carry supplies and equipment up to 30 lbs.
  • Availability to work weekend and evening shifts.
Benefits:
  • Tipped position with opportunities for additional income.
  • Language learning program through Babbel.
  • Tuition assistance program.
  • Free meal when working and discount when not.
  • Opportunities for growth and advancement.

Starbird Chicken is an equal employment opportunity employer and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.



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