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Bakery Department Lead
2 months ago
As a Bakery Department Lead at Sam's Club, you will be responsible for driving sales in your area and supervising a team of hourly associates to deliver exceptional customer service and high-quality products to our members.
Key Responsibilities- Be a Team Leader: Supervise and motivate a team of associates to achieve business goals and objectives, ensuring a positive and productive work environment.
- Be an Expert: Maintain in-depth knowledge of bakery operations, products, and services, and share expertise with team members to ensure consistency and quality.
- Be a Techie: Leverage digital tools to analyze sales data, optimize production, and improve customer experience.
- Be an Owner: Drive business results, manage inventory, and maintain a clean and safe work environment.
- Be a Talent Ambassador: Develop and implement training programs, identify talent gaps, and source new talent to support business growth.
As a Bakery Department Lead at Sam's Club, you will enjoy a competitive salary, performance-based bonus awards, and a range of benefits, including health, financial, and paid time off benefits.
Additionally, you will have access to our Live Better U education benefit program, which offers tuition reimbursement, books, and fees for full-time and part-time associates.
Requirements- 6 months experience in a bakery production department or 6 months experience supervising a team.
- Food Handler Certification (Food Safety) - Certification
We are an equal opportunity employer and welcome applications from diverse candidates. If you are passionate about delivering exceptional customer service and leading a high-performing team, we encourage you to apply for this exciting opportunity.