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Nutritional Services Cook

2 months ago

Port Charlotte, Florida, United States Port Charlotte Rehab Center Full time

Position Overview:
Join our dedicated team at Port Charlotte Rehabilitation Center as a Nutritional Services Cook. We are a reputable skilled nursing facility seeking passionate individuals who are committed to enhancing the well-being of our residents.

Employment Type:
This is a full-time role with flexible scheduling options. Our cooks are expected to work various shifts, including evenings, weekends, and holidays.

Key Responsibilities:
As a Nutritional Services Cook, you will be responsible for:

  • Preparing nutritious and well-balanced meals tailored to the individual dietary and nutritional requirements of our residents.
  • Ensuring all meals comply with relevant laws, regulations, and facility standards.

Qualifications:
To be considered for this position, candidates must possess:

  • A high school diploma or equivalent.
  • A minimum of one year of experience in food preparation, preferably in a healthcare setting or large-scale food service.

Compensation and Benefits:
We offer a competitive pay rate starting from $16.00 per hour, along with a comprehensive benefits package for eligible full-time employees, which includes:

  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Work Schedule:
This position typically involves an 8-hour shift, with availability required from Monday to Friday and weekends as needed.

Experience Requirement:
Candidates should have at least one year of cooking experience.

Relocation:
Applicants must be willing to relocate to Port Charlotte, FL, prior to commencing work.

Work Environment:
This role requires in-person attendance at our facility.