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Culinary Education Specialist

2 months ago


Fort Lee, Virginia, United States Ladgov Corporation Full time
Job Overview

Position Title: Culinary Instructor

Company: Ladgov Corporation

Location: Fort Lee, VA

Travel Requirements: None

Key Responsibilities:

  • The Culinary Instructor is responsible for delivering comprehensive instruction on course materials, providing support for student assessments, and ensuring the upkeep of culinary training equipment.
  • This role involves teaching essential skills such as recipe adaptation, food service management, safety protocols, sanitation practices, culinary techniques, baking methods, and customer service excellence.
  • The instructor will facilitate classes in Techniques of Cooking (TOC) and Small Quantity Baking (SQB), covering a range of topics including:
    • Fundamental Cooking Techniques
    • Kitchen organization, knife safety, and measurement standards.
    • Introduction to baking, including quick breads, cookies, pies, and yeast-based products.
    • Small Quantity Baking principles.

Qualifications:

  • Candidates must hold a teaching certificate from an accredited institution or a military instructor course completion certificate, applicable to both enlisted and officer personnel.
  • A minimum of three years of relevant experience is required.

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