Restaurant Team Lead
1 day ago
We are seeking a highly skilled and experienced Front of House Manager to join our team at Patrice & Associates - Pinehurst, TX. As a Restaurant Team Lead, you will be responsible for managing all aspects of FOH restaurant operations, ensuring quality and accuracy of all aspects of guest service, and executing all paperwork associated with Manager position.
Key Responsibilities:
- Manage front of house labor, meeting Perry's goals and guest requirements
- Responsible for ordering, stocking and managing inventory levels and quality
- Maintain a high level of cleanliness throughout the restaurant
- Learn and master all computer and administrative duties related to Manager position
- Learn and be able to execute all Front of House positions effectively, with the ability to teach and assist staff members
About You:
- You have at least 1 year of restaurant manager experience, fine dining experience is preferred
- You have basic knowledge of wine and wine service
- You have basic math skill proficiency
- You can work flexible shifts and schedules, including weekends and some holidays
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Disability insurance
- Employee assistance program
- Employee discount
- Flexible spending account
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Compensation:
The estimated salary range for this position is $65,000 - $80,000 per year, depending on experience and qualifications.
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