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Food Service Coordinator

2 months ago

Palm Springs, California, United States Parker Palm Springs, LLC Full time
Position Overview

OBJECTIVE:

This role is dedicated to overseeing the dining establishments.

KEY RESPONSIBILITIES:

  • Establish, execute, and uphold quality benchmarks for dining services, including the guidance and management of food and beverage service personnel. Ensure outstanding guest experiences.
  • Supervise staff to guarantee that all operational protocols are adhered to and achieved.
  • Ensure adequate stock levels of all necessary items to facilitate effective service.
  • Provide assistance in any capacity to uphold exceptional customer service standards.

QUALIFICATION CRITERIA

Experience

Prior experience in the hospitality sector is essential.

Experience in food and beverage operations is advantageous.

The compensation range for this role is $66,560.