Senior Culinary Manager
4 days ago
We are seeking a highly skilled and experienced Senior Culinary Manager to join our team at Firebirds Wood Fired Grill. This is a unique opportunity to lead our culinary operations and contribute to the success of our company.
About the RoleThe Senior Culinary Manager will be responsible for overseeing the day-to-day operations of our kitchen, including menu planning, inventory management, and staff supervision. You will work closely with our Executive Chef to ensure that our high standards of quality and service are maintained.
We estimate the salary for this role to be around $80,000 - $110,000 per year, depending on experience.
Responsibilities- Oversee the preparation and presentation of all menu items
- Manage inventory levels and ordering to minimize waste and maximize efficiency
- Schedule and supervise kitchen staff to ensure seamless service
- Collaborate with Executive Chef to develop and implement new menu items and promotions
- Maintain a clean and organized kitchen environment
- Minimum 2 years of high-volume, full-service restaurant experience in a management position
- Excellent communication and leadership skills
- Able to remain calm and composed under pressure
- Familiarity with Point-of-Sale systems and inventory management software
- Self-disciplined and motivated individual with a passion for delivering exceptional results
- Competitive salary range: $80,000 - $110,000 per year
- Benefits package, including medical, dental, and vision insurance
- 401(k) plan with company match
- Comprehensive training and development opportunities
- Uniforms and meal discounts
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