Culinary Specialist
1 month ago
Under the supervision of the Food Service Supervisor/Executive Chef, this role will oversee the culinary activities of the kitchen and cafeteria, ensuring exceptional customer service and a safe, compassionate environment.
Key Responsibilities- Coordinate culinary activities, including food preparation, presentation, and service.
- Collaborate with the Food Service Supervisor/Executive Chef to develop and implement menu plans, ensuring quality and consistency.
- Provide excellent customer service, responding to customer feedback and concerns in a timely and professional manner.
- Maintain a clean and safe kitchen environment, adhering to HACCP guidelines and regulatory requirements.
- Participate in ongoing training and professional development to enhance culinary skills and knowledge.
- High School Diploma or equivalent required; one year of cooking experience may be considered in lieu of education.
- On-the-job training provided; one year of prior cooking experience preferred.
- HACCP knowledge required; Serve Safe certification preferred.
Emanate Health is a leading healthcare provider committed to delivering world-class care and services. Our mission is to help people keep well in body, mind, and spirit by providing quality health care services in a safe, compassionate environment.
We are an equal opportunity employer and do not unlawfully discriminate in employment. We are committed to providing a work environment that is free from harassment and discrimination.
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