Bar Prep Specialist
4 weeks ago
Job Title: Bar Prep Specialist
COTE Korean Steakhouse - New York is seeking a skilled Bar Prep Specialist to join our award-winning hospitality team. As a Bar Prep Specialist, you will be responsible for organizing and shelving beer and liquor deliveries, preparing juices, mixes, syrups, garnishes, and ensuring the bar is well-stocked with glasses, coasters, napkins, straws, ice, liquor, wine, and beer.
Key Responsibilities:
- Organize and shelf beer and liquor deliveries
- Prepare juices, mixes, syrups, garnishes
- Ensure the bar is well-stocked
- Deliver fresh juice to kitchen and bar
- Maintain quality, prep protocols, and cleanliness standards
- Rotate products and label perishable items
- Complete assigned side work and restock the bar prep area
- Participate in staff training opportunities
Requirements:
- Knowledge of COTE brand, culture, and product
- Ability to lift heavy boxes (at least 50 lbs)
- Ability to walk, stand, and bend for extended periods
- Available to work weekends, nights, and holidays
- Fluent in written and spoken English
- Polished personal presentation
- Knowledge of workplace safety procedures and New York State Department of Health standards
Benefits:
- Comprehensive Medical, Dental, and Vision benefits
- Flexible Spending Account/Health Savings Account
- Commuter Benefits
- Referral Bonus Program
- Career Advancement Opportunities
- Employee Recognition Awards
- Paid Time Off
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