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Restaurant Operations Manager

2 months ago

Milford, Massachusetts, United States PiNZ BOWL Full time
About PiNZ BOWL

PiNZ BOWL is a family-owned and operated business that specializes in creating unique and memorable experiences for our guests. We strive to deliver high-energy, innovative locations and top-of-the-line staff to ensure our customers have an exceptional time.

Job Summary

We are seeking a skilled Restaurant Operations Manager to join our team at PiNZ BOWL. As a Restaurant Operations Manager, you will be responsible for overseeing the day-to-day operations of our kitchen, ensuring that our food is prepared to the highest standards and that our customers receive exceptional service.

Key Responsibilities
  • Manage the kitchen staff, including scheduling, training, and performance evaluations
  • Develop and implement menu planning, inventory management, and food safety protocols
  • Ensure that all kitchen equipment is properly maintained and in good working order
  • Monitor and control food costs, labor costs, and inventory levels
  • Collaborate with the management team to achieve sales goals and improve customer satisfaction
Requirements
  • 2+ years of experience in a restaurant management role
  • Proven track record of success in managing kitchen operations and staff
  • Strong leadership and communication skills
  • Ability to work in a fast-paced environment and make decisions quickly
  • ServeSafe manager certification
Perks
  • Competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • Flexible scheduling and work-life balance
  • Discounted meals and merchandise
  • Recognition and rewards for outstanding performance