Commercial Kitchen Equipment Specialist

4 days ago


Birmingham, Alabama, United States KEMCO Facilities Services Full time
Company OverviewKemco Integrated Services is a reputable family-owned and operated business that has been providing exceptional quality in commercial/industrial HVAC, refrigeration, kitchen equipment repairs, installation, and maintenance since 1989. With coverage from New Orleans to Southern Virginia, we are committed to delivering top-notch service to the Commercial Foodservice Repair industry.

Estimated Salary Range$23.00 to $40.00 per hour, depending on experience and qualifications

Job DescriptionWe are seeking an experienced Commercial Kitchen Equipment Specialist to join our team. The ideal candidate will have extensive experience in repairing and maintaining commercial kitchen appliances and systems, excellent troubleshooting skills, and a strong commitment to providing exceptional customer service. This role involves diagnosing, repairing, and servicing a variety of commercial kitchen appliances and systems to ensure optimal functionality and compliance with industry standards.

Required Skills and QualificationsTo be successful in this role, you must possess:
  • A high school diploma or equivalent; technical or vocational training in appliance repair, HVAC, or a related field is preferred.
  • A minimum of 2-5 years of experience in repairing and maintaining commercial kitchen equipment.
  • Strong knowledge of mechanical, electrical, and gas systems, including ability to read and interpret technical manuals and schematics.
  • Relevant certifications such as EPA 608, CFESA certification, or equivalent are a plus.
  • A valid driver's license with a clean driving record.

BenefitsWe offer a comprehensive benefits package, including: health, dental, and vision insurance, retirement plan with company match, paid time off and holidays, and ongoing training and professional development opportunities

Key ResponsibilitiesThe Commercial Kitchen Equipment Specialist will be responsible for:
  • Diagnostics and repair of commercial kitchen appliances and systems.
  • Troubleshooting and resolving issues efficiently.
  • Preventive maintenance to ensure equipment operates efficiently and prevent unexpected breakdowns.
  • Providing excellent customer service through effective communication and problem-solving.


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