Food Service Director

About Gordon Food ServiceGordon Food Service is a leading distributor of food and supplies to restaurants, schools, and other institutions. Our company has been in business for over 125 years and has grown to become the largest family-operated broadline food distribution company in North America.Job SummaryWe are seeking an experienced Outside Food Sales...

The Madison Collective seeks a highly motivated and experienced Food Service Director to lead the development and implementation of strategic plans for its luxury restaurant.This role requires a strong background in food service management, with a proven track record of driving revenue growth and improving operational efficiency.We offer a competitive salary...

Director of Food Service OperationsThe HHB Restaurant Recruiting is seeking a highly skilled Director of Food Service Operations to join our team. As a key member of our management team, you will be responsible for overseeing the food service operations of our upscale dining restaurant in Houston, TX.The ideal candidate will have a minimum of 2 years of...

Restaurant Operations RoleWe are seeking an experienced Food Service Director to lead our kitchen team and ensure the delivery of high-quality dishes to our discerning guests. As a key member of our management team, you will be responsible for maintaining the highest standards of food safety, hygiene, and presentation.With a focus on teamwork and...

About the RoleWe are seeking an experienced Assistant Director of Dining Services I to join our team at Chartwells Higher Education. In this role, you will assist with the day-to-day food service operations of a medium to large volume location, manage and lead a team of associates, and support financial goals in an assigned area.Responsibilities:Collaborate...

Job Description: The Senior Food Service Director will oversee the daily operations of the kitchen, ensuring that all aspects of food service meet Marriott's high standards. This includes managing staff, maintaining quality control, and implementing cost-saving initiatives. The ideal candidate will have excellent communication skills, a strong work ethic,...

Job OverviewWe are seeking a results-driven professional to join our nutrition services team as a Food Service Operations Director. This is an exciting opportunity to leverage your expertise in food production, safety protocols, and staff supervision to drive excellence in our food service operations.Main ResponsibilitiesDevelop and implement comprehensive...

Are you looking for a challenging and rewarding career as a delivery driver? Look no further than Gordon Food Service!About the JobWe are seeking a skilled CDL A Delivery Driver to join our team. As a member of our logistics team, you will be responsible for safely operating a delivery truck, managing routes, and delivering products to customers in a timely...

We are looking for a talented Food Service Director to lead our kitchen team at Cafe Leonelli - MFAH. As a key member of our leadership team, you will develop and implement strategies to drive business growth, improve operational efficiency, and enhance the customer experience.Key Responsibilities:Develop and implement strategic plans to drive business...

OverviewGordon Food Service is a leading distributor of food and supplies to restaurants, schools, and other institutions. Our company has been in business for over 125 years and has grown to become the largest family-operated broadline food distribution company in North America.SalaryThe estimated salary for this position is around $60,000 - $80,000 per...

OverviewThe Houston Food Bank is seeking an experienced Culinary Operations Director to lead our food service management operations. This key role oversees the planning, coordination, and execution of all culinary activities, ensuring high-quality food preparation and safety standards are met.

Director of Food and BeverageNoble 33 is seeking an accomplished Director of Food and Beverage to spearhead our culinary vision and drive exceptional dining experiences. As a key member of our executive team, you will be responsible for developing and implementing menus, managing inventory, supervising kitchen staff, and maintaining high levels of food...

About the RoleThis senior leadership position is responsible for managing multiple facets of our culinary operations, including menu planning, inventory management, purchasing, and food production. The ideal candidate will have a proven track record in food service management, with experience in large-scale operations and team leadership.

**Restaurant Operations Role**We are looking for a skilled General Manager to oversee the daily operations of our restaurant. The ideal candidate will have strong leadership skills, excellent communication abilities, and a passion for delivering exceptional customer experiences.**Responsibilities**Lead a team of cooks, cashiers, and other staff members to...

About Baylor St. Luke's Medical CenterWe are a leading healthcare provider that has made significant contributions to medical research and clinical excellence. Our team's efforts have led to numerous breakthroughs in various fields, including cardiovascular care, neuroscience, oncology, and transplantation. We are committed to advancing healthcare standards...

Company OverviewGordon Food Service Store is a retail division of Gordon Food Service, offering a fast-paced environment that allows you to balance your life and foster development for future growth.Our 170+ stores are the primary supplier for many small food service operators, families, non-profit organizations, caterers, and so much more.SalaryAs a Part...

ResponsibilitiesKey responsibilities include:Develop and execute menus, collaborating with management to create unique and delicious dishes.Oversee kitchen operations, ensuring efficient food preparation, presentation, and delivery.Manage inventory and coordinate orders for food and kitchenware, maintaining high standards of quality and safety.Assist in...

Job Overview">The Chef de Cuisine/Mashgiach plays a critical role in maintaining the high standards of food quality and safety at Rice University. This position is responsible for overseeing food production, ensuring compliance with kosher laws, and providing culinary training to food service staff.Responsibilities:Supervise food production and preparation,...

Culinary Services Director Job DescriptionWe are seeking an experienced Culinary Services Director to lead our culinary team and oversee all aspects of food preparation and presentation.The ideal candidate will have a strong background in restaurant management and the ability to develop and implement strategies to enhance the dining experience and drive...

Key Responsibilities">Transport food products to customers in a safe and timely manner, adhering to all applicable laws and regulations.Conduct thorough pre- and post-trip inspections to ensure vehicle safety and compliance with DOT regulations.Interact with customers, vendors, and colleagues to facilitate smooth delivery operations.Accurately record hours...