Current jobs related to Culinary Supervisor - Greensboro - Sanstonehealth

  • Culinary Team Member

    6 days ago

    Greensboro, Georgia, United States SR COMPANIES LLC Full time

    Culinary Team MemberWe are seeking a skilled Culinary Team Member to join our team at SR COMPANIES LLC. As a key member of our dining services team, you will be responsible for preparing and cooking a variety of food for residents, families, and visitors.Key Responsibilities:Prepare all food according to established menu standards.Ensure proper preparation,...

  • Culinary Professional

    4 weeks ago

    Greensboro, North Carolina, United States Compass Group Careers Full time

    Job SummaryWe are seeking a skilled Cook to join our team at Compass Group Careers. As a key member of our culinary team, you will be responsible for preparing high-quality food items according to standardized recipes and instructions.Key ResponsibilitiesPrepare food items according to established recipes and instructions to meet production, delivery, and...

  • Culinary Specialist

    3 days ago

    Greensboro, Georgia, United States Marriott International, Inc Full time

    Job SummaryAs a Culinary Specialist at Marriott International, Inc, you will be responsible for preparing special meals and substituting items. You will regulate the temperature of ovens, broilers, grills, and roasters, and ensure proper portion, arrangement, and food garnish. You will also maintain food logs, monitor the quality and quantity of food...

  • Executive Chef Assistant

    4 weeks ago

    Greensboro, United States Compass Group USA Full time

    Job SummaryAs a key member of our culinary team, the Sous Chef will assist the Executive Chef in preparing and cooking high-quality food for our customers. This role involves coordinating the activities of cooks and other food-service associates, ensuring that all deadlines are met and that food is prepared to the highest standards.Key ResponsibilitiesCook...

  • Camp Head Chef

    2 days ago

    Greensboro, Vermont, United States The Circus Barn, Inc. Full time

    Camp Head Cook Job DescriptionThe Camp Head Cook is a key member of our culinary team, responsible for providing nutritious and delicious meals for our campers and staff. This is a seasonal position that requires a high level of organization, attention to detail, and ability to work well under pressure.Key Responsibilities:Evaluate kitchen equipment and...

  • Camp Head Chef

    1 month ago

    Greensboro, Vermont, United States The Circus Barn, Inc. Full time

    Camp Head Cook Job SummaryThe Camp Head Cook is a key member of our culinary team, responsible for providing high-quality meals for our campers and staff. This is a seasonal position that requires a strong background in food service management, with experience in ordering, inventory, budgeting, and food preparation.Key Responsibilities:Evaluate kitchen needs...

  • Camp Head Chef

    2 weeks ago

    Greensboro, Vermont, United States The Circus Barn, Inc. Full time

    Camp Head Cook Job DescriptionCircus Smirkus is seeking a highly skilled and experienced Camp Head Cook to join our team. As a key member of our culinary team, you will be responsible for providing nutritious and delicious meals for our campers and staff.Key Responsibilities:Evaluate kitchen equipment and plan for purchases and repairs prior to the start of...

  • Assistant Food and Beverage Operations Manager

    2 months ago

    Greensboro, United States Marriott Full time

    Additional Information Full Time. Flexible Schedule.Job Number 24161693Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Assists with supervising food and...

  • Assistant Food and Beverage Operations Manager

    2 months ago

    Greensboro, United States Marriott Full time

    Job Number 24153520Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Management JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities include...

  • Assistant Food and Beverage Operations Manager

    1 week ago

    Greensboro, United States Marriott Full time

    Additional InformationJob Number24181273Job CategoryFood and Beverage & CulinaryLocationThe Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States, 30642VIEW ON MAPScheduleFull TimeLocated Remotely?NPosition Type Management JOB SUMMARY Assists with supervising food and beverage/culinary daily operations. Responsibilities...

  • Assistant Food and Beverage Operations Manager

    1 week ago

    Greensboro, Georgia, United States Marriott Full time

    Job SummaryAssist in supervising food and beverage/culinary daily operations to ensure guest and employee satisfaction while maintaining the operating budget. Ensure standards and legal obligations are followed.Candidate ProfileEducation and Experience High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional...

  • Bar Service Professional

    3 weeks ago

    Greensboro, North Carolina, United States Legends Full time

    Job SummaryWe are seeking a skilled Bartender to join our team at Legends. As a Bartender, you will be responsible for providing exceptional guest experiences while accurately mixing and serving beverages to guests and servers in a friendly and efficient manner.Key ResponsibilitiesUtilize high-quality spirits, liqueurs, fruits, fresh herbs, and spices to...

  • Culinarian II

    2 weeks ago

    Greensboro, United States Marriott Full time

    Job Number 24174019 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States VIEW ON MAP Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing...

  • Order Taker In Room Dining

    4 weeks ago

    Greensboro, United States Marriott Full time

    Additional Information In Room Dining Job Number 24136137 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Take room service orders over the phone. Answer...

  • Order Taker In Room Dining

    4 weeks ago

    Greensboro, United States Marriott Full time

    Additional Information In Room Dining Job Number 24136137 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Take room service orders over the phone. Answer...

  • Banquets Food Runner

    4 weeks ago

    Greensboro, United States Marriott Full time

    Job Number 24163377 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Operate and maintain cleaning equipment and tools, including the dish washing machine, hand...

  • Pastry Cook

    4 weeks ago

    Greensboro, United States Marriott Full time

    Job Number 24144144 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and...

  • Food Runner

    4 weeks ago

    Greensboro, United States Marriott Full time

    Additional Information Italian Restaurant, Amore del Lago Job Number 24157987 Job Category Food and Beverage & Culinary Location The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States Schedule Full-Time Located Remotely? N Relocation? N Position Type Non-Management POSITION SUMMARY Complete closing duties, including...

  • Cook

    2 months ago

    Greensboro, United States SR COMPANIES LLC Full time

    Job DetailsJob Location The Glen at Lake Oconee Village - Greensboro, GA DescriptionSummary: Responsible for enhancing and improving the SRIM Management experience specifically in Artful Dining for residents, families and visitors. Demonstrates and promotes SRMMG's core value of the Golden Rule. Treating others (residents, families, and associates) in the...

  • Chef Tournant

    3 weeks ago

    Greensboro, United States Marriott International, Inc Full time

    Job Number 24175285Job Category Food and Beverage & CulinaryLocation The Ritz-Carlton Reynolds Lake Oconee, One Lake Oconee Trail, Greensboro, Georgia, United States VIEW ON MAPSchedule Full-TimeLocated Remotely? NRelocation? NPosition Type Non-Management POSITION SUMMARY   Prepare ingredients for cooking, including portioning, chopping, and storing food....

Culinary Supervisor

2 months ago

Greensboro, United States Sanstonehealth Full time

JOB SUMMARY

POSITION

As a vital member of the Sanstonehealth team, the Culinary Supervisor plays a crucial role in overseeing the kitchen operations at our skilled nursing facility. This position involves not only meal preparation but also the management and guidance of Dietary Aides to ensure the highest standards of food service.

Key Responsibilities:

  • Oversee and mentor kitchen staff, ensuring they understand their roles and responsibilities.
  • Maintain cleanliness and uphold sanitation standards within the kitchen environment.
  • Input resident dietary information into the system and manage meal ticket printing.
  • Foster positive relationships with inter-departmental personnel to ensure seamless food service operations.
  • Assist in the establishment of efficient food production lines to guarantee timely meal preparation.
  • Prepare meals according to established menus, ensuring they are appealing and nutritious.
  • Adhere to portion control procedures while serving meals.
  • Prepare food following standardized recipes and accommodate special dietary needs.
  • Plan and prepare meals in advance as directed.
  • Collaborate with the Director of Food Service and Dietitian on dietary modifications and staffing schedules.
  • Perform additional duties as assigned.

Qualifications:

  • Experience in a nursing home kitchen setting.
  • Proven ability to teach and supervise kitchen personnel.

At Sanstonehealth, we are committed to creating a meaningful impact in our industry while valuing our employees as much as our residents. We offer a comprehensive benefits package for full-time employees, including vacation, medical, dental, vision, pharmacy, and a 401k plan with employer matching.