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Dining Services Supervisor
2 months ago
Job Summary:
We are seeking a highly skilled and experienced Food Service Operations Manager to join our team at UB Campus Dining & Shops. As a key member of our management team, you will be responsible for providing support and assistance to the unit manager in the areas of scheduling, time and attendance tracking, and supervision of unit employees.
Key Responsibilities:
- Implement and maintain all operational procedures and programs related to dining operations.
- Supervise, coach, and train unit employees, including students, unions, and student managers.
- Provide excellent customer service and support employees during peak times.
- Assist with scheduling, time and attendance tracking, and other administrative tasks.
Requirements:
- Must have food service management background/experience.
About Us:
UB Campus Dining & Shops is a multi-unit company employing over 1,300 people. We provide dining services, management of the UB Card Office, Three Pillars Catering, Retail Stores, Vending, Concessions, Apparel and Merchandise.
We value diversity and inclusion in our workplace and strive to create a culture where employees feel engaged, challenged, and supported.