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Kitchen Sanitation Specialist
2 months ago
As a Kitchen Sanitation Specialist at Point Pacific Corporation, you will be essential in upholding the highest standards of cleanliness and efficiency within our culinary operations. Your commitment to maintaining a pristine environment will ensure a seamless experience for our patrons and support our culinary team.
Key Responsibilities- Maintain Kitchen Cleanliness: Ensure all kitchen tools, equipment, and dishes are thoroughly cleaned, sanitized, and stored according to established protocols.
- Support Operational Efficiency: Assist in keeping the kitchen area organized, aiding the team in maintaining a smooth workflow during peak service times.
- Collaborate with Team Members: Work alongside chefs, cooks, and servers to sustain a clean and orderly kitchen atmosphere, providing assistance as necessary.
- Follow Safety Regulations: Adhere to all health and safety standards, including the proper handling of cleaning materials and equipment.
- Relevant Experience: Previous experience in a similar role within a high-paced kitchen setting is preferred but not mandatory.
- Dependability: Consistent attendance and punctuality are crucial for ensuring smooth kitchen operations.
- Team-Oriented: Ability to work collaboratively within a team and follow directions effectively.
- Physical Endurance: Capable of standing for extended periods and managing moderate to heavy lifting.
Disclaimer: The above job description is intended to outline the general nature and level of work being performed; it is not meant to be an exhaustive list of all responsibilities, duties, and skills required for the position.
Point Pacific Corporation is an Equal Opportunity Employer. We value diversity and are committed to creating an inclusive environment for all employees.
Point Pacific Corporation maintains a drug-free workplace. The Company will consider qualified applicants with criminal histories in a manner consistent with local, state, and federal law.